2021·Shou Mei Cake

Ingredients: Grade 1 Shoumei 2021
Specifications: 357g/cake

Series Introduction: The core ingredient of Joy·Shoumei Tea is Grade 1 Shoumei from 2021, sourced from the core area of Tieshan in the origin of Zhenghe white tea. It boasts rich depth, embodying the simple and authentic taste of harvest, and is naturally rare.

Tea Characteristics: The brewed liquor is orange-red, with a full-bodied jujube aroma that fills the nostrils. It tastes mellow, refreshing and smooth when swallowed.

Brewing Method: Suitable for brewing methods such as pinch brewing, gaiwan (lidded bowl) brewing, and teapot brewing. A water temperature of 100°C is optimal, with simmering being the best way. The tea-to-water ratio is 1:30. Pour in 100°C hot water, let it stand for about 33 seconds, then pour out the liquor.